News

We are nominated - 1362 participants from 40 countries applied for the 10th anniversary edition of the Green Product Award. After a review under the aspects of design, innovation & sustainability, the best submissions were nominated. Our reusable system eatTAINABLE is one of the nominees in the packaging category! 

Flexible. Safe. Efficient. – With the K|POT®, Rieber presents an entirely new generation of mobile food preparation and buffet solutions that puts an end to traditional chafing dishes with fuel paste. Whether it’s breakfast, lunch, dinner, or a banquet – the K|POT® delivers quality, control, and design at its best. All without unpleasant odors, open flames, or uncontrollable heat sources. We explain all the advantages in the video.

From now on, you can easily have your Rieber GN container customized with your own logo – precisely lasered directly onto stainless steel. This transforms a functional kitchen classic into a personal brand ambassador. Perfect for restaurants, catering, hotels, or chain restaurants. This way, you not only present your food stylishly, but also strengthen your brand presence – every day, every time.

As a long-standing partner, Rieber took part in the 8th Qatar Culinary Professionals Roadshow. Our ACS Front Cooking Station supported the culinary competitions on site – innovative, sustainable, and close to the professionals.

Head Chef Andreas Reuther and Sebastian Dietrich are impressed in many ways – digital HACCP documentation has resulted in significant time savings. Not only the WKD (German Association for the Health and Medical Care) praises the system, but users also provide positive feedback, as it has been adapted to the clinic's individual requirements and concept. The photo function, for example, has created complete transparency and clarity. The quality of goods receiving and supplier management has also improved significantly.

Head chef Johannes Haindl reports on his experiences with Rieber and the switch to CHECK digital HACCP documentation.

France's catering industry is undergoing a radical change: Since January 1, 2025, the new EGAlim law prohibits the use of plastic containers for cooking, transporting, heating and serving food in school and university catering as well as in pediatric and maternity wards. Thousands of establishments have had to completely change their approach because the more than one billion meals served each year were previously mostly served in disposable plastic containers. Rieber's stainless steel reusable system "GNauto" is helping the neighboring country to meet the new legal requirements and at the same time overcome the key challenges facing the industry.

With the introduction of the PFAS-free multislide^® DURAPEK^® coating, Rieber is taking an important step towards a more sustainable future. Since April 2024, we have been relying on an innovative, environmentally friendly solution that combines the highest quality, safety and efficiency. Find out more about the advantages of this pioneering technology and how it contributes to a better environment and safer products.

This report compares the CO₂ emissions of reusable GN containers made of stainless steel and Green Steel with conventional plastic disposable packaging. The results show which packaging solutions are more sustainable in the long term and how their environmental impact develops over several usage cycles. The aim is to create a sound basis for decisions on the use of more environmentally friendly packaging in the food and catering sectors.