EXPO Dubai - mobile catering kitchen at the Rieber terrace BW House

For all portable thermoport® 1000 models, made of robust stainless steel with 4 bumpers, 2 swivel castors and 2 fixed castors - so that your catering kitchen can be used anywhere.

With our practical GN-port, the GN-thermoplates® can be inserted directly above and thus dispensed, whether securely fixed on the thermoport® or solo as a table top scoop dispenser. Inside with support ledges for inserting varithek® modules, cooling / heating pellets or GN system containers.

Depending on the number of menu components or guests, the catering kitchen can be flexibly expanded via further connecting GN ports to create a whole buffet line.

The right varithek® GN 1/1 module for every type of preparation. Just as modular, fully flexible and standardized in use with our diverse thermoplates® cookware made of conductive and energy-efficient SWISS-PLY multilayer material.

Combine and choose different variants:

• from induction to ceramic
• full or 2-zone
• round or square coils
• for grilling with the GN teppanyaki grill plate
• Roast with thermoplates®
• Steam with thermoplates® sieve insert
• Woken with a matching Demeyre wok pan
• or for keeping warm or regenerating with thermoplates®

The only GN standard that is thermally highly efficient, from storage to serving. With the unique SWISS-PLY multi-layer material *, Rieber thermoplates® revolutionize the use of the GN format - cooking, steaming, waking, grilling, roasting, deep-frying, baking, storing, transporting, serving and keeping cold throughout the entire process without spilling.

_{* Up to 10x higher conductivity due to the aluminum core compared to pure stainless steel.}

You can switch from the thermoplates® teppanyaki grill plate to the hot plate or warming plate on your hob in a matter of seconds, without the hassle of cleaning your grill plate, because the thermoplates® are dishwasher-safe. In addition, you do not have to convert or expand your energy source. This saves you time and money in use and cleaning, and you are mobile and highly flexible at the same time.

No more pouring, because you can produce directly in the GN thermoplates® and cook and serve with your guests. The matching GN lid variants give the cooking container its function. Such as the waterproof push-in lid for absolutely safe storage and transport, the vaculid® lid for vacuuming and low-temperature cooking, to the stylish cooking and buffet lid for hygienic protection.

Combine and choose different thermoplates® cookware variants:

• various GN sizes and depths
• coated surface variant, with very good non-stick effect (for electric, ceramic and induction hobs, as well as in combi steamer and oven)
• robust and scratch-resistant nano surface, also suitable for gas stoves
• Firmly mounted handles for easy insertion, pulling out and carrying

Stylish and safe, for perfect hygiene protection and at the same time an appealing look on the fresh food. The protective pane can be easily and flexibly attached to the GN port on the guest side of every catering kitchen module.

The digital automated answer to the analogue paperwork, to fulfill the legal documentation requirement according to HACCP.

Thanks to the CHECK HACCP system, which can be flexibly integrated, the HACCP-relevant data can be documented directly and transparently for all devices. An uncomplicated digital system with which, in addition to temperature measurement, further features in terms of hygiene and service management are possible.